Author Topic: Soup  (Read 1503 times)

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Offline rocket_scientist

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Re: Soup
« Reply #20 on: January 08, 2019, 08:51:13 AM »
Loving the love for ginger lads  :thumbsup:

Fresh raw ginger a highlight for me in Japanese cuisine.
Ancient Sound, Modern Noise

Offline wee toon red

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Re: Soup
« Reply #21 on: January 08, 2019, 09:30:40 AM »
Since this thread is up,made a soup starter for Xmas day  -   Butternut squash,sweet potato and ginger soup


 2 x medium Butternut squash,skinned and chopped
 2 x large sweet potato,peeled and chopped
 3 x red onion,peeled and chopped
 1 peeled stem of ginger
 teaspoon of Turmeric
 teaspoon of Cumin
 2 cubes of  chicken stock in about a pint of hot water
 coconut milk

 Heat/fry the onions in the soup pan with butter til soft.Add the veg and chicken stock.Heat for around 30 mins til soft.Add Turmeric and Cumin,and blend.Taste,and add coconut milk and/or water according to how sweet you want it and for thickness of soup

   This was supposed to do 6 on Xmas day,but also did 11 on boxing day   :thumbsup:

How big a pot did you need to make soup for that many folk?!
Can you blame the man for going out of his mind temporarily?

Offline rocket_scientist

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Re: Soup
« Reply #22 on: January 08, 2019, 09:35:41 AM »
How big a cauldron did you need to make soup for that many folk?!

Fixed it for ye  ;)
Ancient Sound, Modern Noise

Offline Elgindon

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Re: Soup
« Reply #23 on: January 08, 2019, 04:27:40 PM »
  Might have been a better idea,but used 2 pots   :thumbsup:

  21 siblings and offspring at the old dears birthday on the 2nd.No soup though   :P
« Last Edit: January 08, 2019, 04:46:46 PM by Elgindon »