These are three that always come up for me when the conversation of old chocolate bars and sweeties comes up.
I haven't had Rolos for ages. Really fancy some. They're still a thing, right?
And drinking a cup of tea through a Spira.
Speaking of drinks (of the very sweet variety - although not confectionary so no real place here), is Moray Cup still a thing? And cremola foam (fucking gads min)